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Lemon Butter Snow Crab Pasta
High Protein

Lemon Butter Snow Crab Pasta

By:Larry's Catch

Easy lemon butter snow crab pasta made with cooked crab, ready in just 15 minutes.

TIME
TIME
15 min
SERVINGS
SERVINGS
2 ppl
DIFFICULTY
DIFFICULTY
Easy
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Ingredients

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Instructions

  • Cook pasta in salted water until al dente and reserve ¼ cup of pasta water.
  • Melt butter in a pan over low heat and add garlic, cooking until fragrant.
  • Add snow crab meat and warm gently for 1–2 minutes.
  • Stir in lemon zest, juice, and pasta water.
  • Toss with pasta, season lightly, and finish with parsley.

Nutrition Values

Per serving (200 g)
  • Calories: ~320 kcal
  • Protein: ~22 g
  • Fat: ~11 g
  • Saturated Fat: ~6 g
  • Carbohydrates: ~30 g
  • Sugar: ~2 g
  • Sodium: ~500 mg
  • Cholesterol: ~90 mg

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