Simple Lemon Snow Crab Salad
Low Carb

Simple Lemon Snow Crab Salad

By:Larry's Catch

A fresh, no-cook snow crab salad with lemon and greens — simple, light, and ready in minutes.

TIME
TIME
10 min
SERVINGS
SERVINGS
3 ppl
DIFFICULTY
DIFFICULTY
Easy
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Instructions

  • Thaw the snow crab if needed and keep it chilled.
  • Add the greens to a bowl and top with snow crab meat.
  • Drizzle with olive oil and fresh lemon juice.
  • Season lightly with salt and black pepper.
  • Finish with fresh herbs and serve immediately.

Nutrition Values

Per serving (200 g)
  • Calories: ~300 kcal
  • Protein: ~36 g
  • Fat: ~16 g
  • Saturated Fat: ~9 g
  • Carbohydrates: ~2 g
  • Sugar: 0 g
  • Sodium: ~700 mg
  • Cholesterol: ~140 mg

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