← Back to Products

  •
1 5

Atlantic Haddock

Atlantic Haddock

  • 8 oz per Pack
  • Wild Caught
  • MSC Certified
  • Select Your Quantity:
Number of 8oz Packs
  • Select Frequency:

In stock

2 Servings || 1-2 Fillets per Pack

Sourced from The Robicheau Family in Digby, NS

L.J. Robicheau & Son Fisheries is a family-owned seafood supplier with over three generations of expertise, founded in the 1960s by Llewellyn "Old Lew" Robicheau. Built on a foundation of delivering the finest quality seafood, the company has become a trusted provider. As an MSC-certified fishery, they prioritize sustainability, focusing on healthy fish stocks and ecosystems while adapting to environmental changes. Their dedication to quality and responsible practices makes them a reliable partner for premium, sustainably sourced seafood.

Discover the mild, flaky perfection of our Wild Atlantic Haddock, sustainably caught in the pristine waters of the North Atlantic. Flash-frozen at peak freshness, this premium haddock offers a tender texture and delicate flavour, making it a versatile choice for all your favourite recipes. Whether baked, broiled, fried, or sautéed, it’s a reliable and delicious option for weeknight dinners or gourmet meals alike.

View full details

Why Our Haddock

simple haddock dish

About Our Haddock

Sustainably Harvested: Responsibly wild-caught for exceptional quality and care for the environment.

Flash-Frozen Freshness: Individually quick frozen (IQF) within hours of catch to preserve taste and texture.

Mild & Versatile: A perfect canvas for any seasoning or cooking method, from crispy fish fries to hearty chowders.

Naturally Nutritious: A lean source of protein, ideal for healthy and satisfying meals.

Ingredients

100% Wild Atlantic Haddock

Nutritional Facts

Per 3.5 oz/100 g Serving:

  • Calories: 90
  • Protein: 20 g
  • Total Fat: 1 g (0 g saturated fat)
  • Cholesterol: 40 mg
  • Sodium: 75 mg
  • Carbohydrates: 0 g

Cooking Reccomendations

Thawing

  1. Place the frozen haddock fillets in the refrigerator overnight.
  2. For a quicker option, submerge the sealed fillets in cold water for about 30 minutes until thawed.

Cooking (Oven-Baked)

  1. Preheat your oven to 375°F (190°C).
  2. Pat the fillets dry with paper towels.
  3. Season with salt, pepper, other desired spices and a drizzle of olive oil or a pat of butter.
  4. Place fillets on a lightly greased baking sheet.
  5. Bake in the preheated oven for 15-20 minutes, or until the fish flakes easily with a fork.

Customer Reviews

Based on 5 reviews
100%
(5)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
C
Christian Eisenhauer
Awesome Stuff

Great tasting fish for a fair price and convenient delivery. What more could you want? ill definitely be buying it again!

M
Marco Cento
Can really taste the freshness!!

Excellent.

D
Dakota Matthew
Top Notch

The seafood arrived frozen and fresh. Very impressed with the taste!

User picture
E
Emily Johnstone

The haddock was so fresh and delicious!

J
Jordan Allen

High quality fish and a seamless ordering experience!!

Why Choose Larry's Catch?

  • Supporting Local Communities

    Our Canadian seafood helps sustain rural communities, supporting generational jobs and traditions.

  • Sustainably Sourced With Strict Regulations

    Handpicked suppliers that enforce strict regulations ensuring responsible fishing and marine ecosystem preservation.

  • Superior Freshness, Frozen Onboard

    Our partners use modern flash-freezing technology, locking in taste, quality and nutrition.

Sustainable

MSC Certified Products

The MSC (Marine Stewardship Council) certification guarantees that our seafood is sustainably sourced, ensuring healthy fish populations and protecting marine ecosystems. Look for the blue MSC label as a sign of quality and sustainability.

All Natural

No Preservatives, Just Freshness

Our products are free from preservatives, additives, and artificial ingredients—just pure, high-quality seafood as natural as the waters it comes from. Enjoy premium taste without the compromise.

Our Suppliers

Health benefits

Getting Enough Seafood?

Seafood is rich in essential nutrients like omega-3 fatty acids, high-quality protein, and vitamins D and B12. These nutrients help support heart health, brain function, and strong bones.

Health experts recommend eating at least two servings of fish per week to maximize these benefits.

Learn More

Prefer to Chat? We’re Here for You!

Whether you want to learn more about our sustainably sourced seafood, have questions about your order, or simply prefer to speak with a real person, we’re happy to help!

Leave your details below or call us at +1 (902) 700-2566.

Contact Us