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Atlantic Scallops

Atlantic Scallops

  • 8 oz
  • 2 Servings
  • 5-10 Scallops
  • Select Your Quantity:
Number of 8oz Packs
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In stock

  • Wild Caught
  • MSC Certified
  • Flash Frozen

Sourced from the Comeau Family in Shelburne, NS

Founded in 1946 by Bernardin and Clarence Comeau in the quaint fishing village of La Baie Sainte-Marie, Nova Scotia, this company began as a small family operation driven by a passion for quality seafood. With Bernardin’s son Marcel joining the team, they expanded their reach, becoming a leader in sustainable seafood harvesting, processing, and distribution. Despite their growth, they have maintained strong ties to the Acadian communities they call home. Their dedication to quality and tradition has cemented their legacy in delivering the finest seafood products.

Indulge in the luxurious taste of our Atlantic Scallops, sustainably sourced from the cold, pristine waters of Nova Scotia. Individually quick frozen (IQF) within hours of catch, these scallops lock in unmatched freshness, sweet, delicate flavours, and a firm, tender texture. Perfect for searing to golden perfection, they bring a touch of elegance to any dish, from creamy pasta entrées to gourmet appetizers.

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Why Our Scallops

Scallops_On_Pan

About Our Scallops

Sustainably Sourced: Wild-caught in the cold waters of Nova Scotia for exceptional quality.

Flash-Frozen Freshness: Individually frozen within hours to preserve peak flavour and texture.

Versatile & Elegant: Ideal for searing, baking, or adding to your favourite seafood recipes.

Rich in Nutrients: Packed with lean protein and essential minerals for a healthy, delicious meal.

Ingredients

100% Atlantic Scallops

Nutritional Facts

Per 3.5 oz/100 g Serving:

  • Calories: 90
  • Protein: 20 g
  • Total Fat: 1 g (0 g saturated fat)
  • Cholesterol: 40 mg
  • Sodium: 200 mg
  • Carbohydrates: 0 g

Cooking Reccomendations

Thawing

Overnight: Place the chowder mix in the refrigerator to thaw slowly and evenly overnight.

Quick Thaw: For a faster option, keep the sealed bag of chowder mix submerged in cold water for about 30-45 minutes until thawed.

Cooking (Pan-Seared)

  1. Pat the scallops dry with paper towels to ensure proper searing.
  2. Season with salt and freshly ground pepper.
  3. Heat a tablespoon of olive oil or butter in a non-stick skillet over medium-high heat.
  4. Once hot, add the scallops to the pan, taking care not to overcrowd.
  5. Sear for about 2-3 minutes on one side until a golden crust forms, then flip.
  6. Cook for another 2-3 minutes on the other side until the exterior is well-browned and the scallops are opaque throughout.

View Delicious Recipes →

Delivery Information

Within GTA

🚚 Same day shipping with delivery every weekday.

🧊 Packed with gel packs to keep frozen for 10 hrs+.

Ontario Wide

🚚 Overnight shipping with delivery every Tuesday and Friday.

🧊 Packed with enough dry ice to stay frozen solid for 48 hrs+.

Request delivery date in cart notes.

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Customer Reviews

Based on 11 reviews
91%
(10)
0%
(0)
9%
(1)
0%
(0)
0%
(0)
100.0
C
Christine and Mark McFalls

Excellent!

J
John Demchuk
Tastie but medium at best

Very good in taste department
But medium size at large price

S
Sophia Muller
Fantastic!

So glad to have found your products - the quality is fantastic. Looking forward to repeat orders!

D
Dr Seema Dosaj
Large Scallops

Delicious

C
Colin Rainsbury
SIZE OF SCALLOPS

The size of your scallops are just right. I wrap them with Bacon or Prosciuttos and put them on a skewer before grilling them At 91 I have rely on have my groceries delivered by Voila and any scallops available from them are sea scallops and are too small. Perhaps you can work a deal with them with perhaps a smaller/number pack (not size) Keep up the good work we have to show Trump that Canada is Not for sale, and that many Canadians are not going to travel to the US and are doing their best not to buy US products but find alternative non US suppliers or just not to purchase. I survived Food Rationing in WW II London, so I am sure I can survive by just not buying US Orange Juice. Cheers Colin - Toronto

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Why Choose Larry's Catch?

  • Supporting Local Communities

    Our Canadian seafood helps sustain rural communities, supporting generational jobs and traditions.

  • Sustainably Sourced With Strict Regulations

    Handpicked suppliers that enforce strict regulations ensuring responsible fishing and marine ecosystem preservation.

  • Superior Freshness, Frozen Onboard

    Our partners use modern flash-freezing technology, locking in taste, quality and nutrition.

Sustainable

MSC Certified Products

The MSC (Marine Stewardship Council) certification guarantees that our seafood is sustainably sourced, ensuring healthy fish populations and protecting marine ecosystems. Look for the blue MSC label as a sign of quality and sustainability.

All Natural

No Preservatives, Just Freshness

Our products are free from preservatives, additives, and artificial ingredients—just pure, high-quality seafood as natural as the waters it comes from. Enjoy premium taste without the compromise.

Our Suppliers

Health benefits

Getting Enough Seafood?

Seafood is rich in essential nutrients like omega-3 fatty acids, high-quality protein, and vitamins D and B12. These nutrients help support heart health, brain function, and strong bones.

Health experts recommend eating at least two servings of fish per week to maximize these benefits.

Learn More

Prefer to Chat? We’re Here for You!

Whether you want to learn more about our sustainably sourced seafood, have questions about your order, or simply prefer to speak with a real person, we’re happy to help!

Leave your details below or call us at +1 (902) 700-2566.

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