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Cod Fish Cakes

Cod Fish Cakes

  • 12 oz
  • 2-3 Servings
  • 4 Cakes
  • Select Your Quantity:
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In stock

  • Wild Caught Fish
  • Gluten Free
  • Flash Frozen

Sourced from the Annand Family in Ellerslie, PEI

Founded in 2013 by David and Carla Annand, Annand began as a small family operation dedicated to processing Atlantic bar clams. They soon expanded to include non-clam-based products, with a focus on their signature fish cakes. These fish cakes are crafted in small batches to preserve their natural flavor and quality, reflecting the best of Prince Edward Island’s seafood tradition. Annand remains committed to sustainability, local food culture, and delivering exceptional taste, making their fish cakes a must-try for seafood lovers.

Delight in the comforting taste of our Homestyle Cod Cakes, crafted from the finest salt fish and blended with wholesome ingredients for a flavourful, pan-ready treat. These gluten-free cakes crisp to perfection on the outside while remaining moist and tender on the inside, making them an easy and delicious choice for dinner, brunch, or as a savoury snack for any gathering. 

Ingredients: Atlantic Cod, Atlantic Pollock, PEI Potatoes, Onion, Egg

Note: Our fish cakes are made East Coast-style — with a mix of wild-caught fish and potato. They’re soft, savoury, and perfect for pan-frying until golden. If you’re expecting a dense, all-fish cake, these might not be for you — but if you love traditional Maritime comfort food, you’ll feel right at home.

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Why Our Cod Cakes

About Our Cod Cakes

Gluten-Free: Perfect for gluten-sensitive diets (produced in a plant that processes gluten).

Ready to Cook: Pre-formed and pan-ready for effortless preparation.

Versatile & Delicious: Serve as an entrée, a hearty appetizer, or a savoury addition to your favourite sides.

Ingredients

  • Atlantic Cod
  • Atlantic Pollock
  • PEI Potatoes
  • Onion
  • Egg

Nutritional Facts

(Per 3.5 oz/100 g Serving):

  • Calories: 160
  • Protein: 10 g
  • Total Fat: 5 g (1 g saturated fat)
  • Cholesterol: 30 mg
  • Sodium: 350 mg
  • Carbohydrates: 18 g
  • Dietary Fiber: 1 g

Cooking Reccomendations

Cook frozen.

Pan fry:

  • Place cakes on medium-high heat for 6 minutes each side or until golden brown.

Oven bake:

  • 20-22 minutes at 425°F or until desired crispness. Turn over halfway through for a crispier finish

View Delicious Recipes →

Delivery Information

Within GTA

🚚 Same day shipping with delivery every weekday (order before 9 AM for same day delivery).

🧊 Packed with dry ice to keep frozen for 12 hrs+.

Ontario Wide

🚚 Overnight shipping with delivery every Tuesday - Friday.

🧊 Packed with enough dry ice to stay frozen solid for 48 hrs+.

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Customer Reviews

Based on 11 reviews
64%
(7)
18%
(2)
18%
(2)
0%
(0)
0%
(0)
88.9
A
Anonymous
Have already provided a feedback

Have already provided a feedback, However, found the quantity of four packaging more practical, and also being able to cook from frozen also very convenient as a elderly single person.

R
Richard
Not bad ; but still taste like fried potatoes

Not bad ; but still taste like fried potatoes without taste of any Cod! My wife suggests we order Cod on our next order and she will make Cod cakes herself!!

T
Tasneen Manji
Delicious

Cod fish cakes have minimal ingredients and taste lovely.

H
Harold Yardy
cod fish cakes

delicious

s
susan
A little disappointed

They were good but felt like I just had a potato cake.

123

Why Choose Larry's Catch?

  • Supporting Local Communities

    Our Canadian seafood helps sustain rural communities, supporting generational jobs and traditions.

  • Sustainably Sourced With Strict Regulations

    Handpicked suppliers that enforce strict regulations ensuring responsible fishing and marine ecosystem preservation.

  • Superior Freshness, Frozen Onboard

    Our partners use modern flash-freezing technology, locking in taste, quality and nutrition.

All Natural

No Preservatives, Just Freshness

Our products are free from preservatives, additives, and artificial ingredients—just pure, high-quality seafood as natural as the waters it comes from. Enjoy premium taste without the compromise.

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Health benefits

Getting Enough Seafood?

Seafood is rich in essential nutrients like omega-3 fatty acids, high-quality protein, and vitamins D and B12. These nutrients help support heart health, brain function, and strong bones.

Health experts recommend eating at least two servings of fish per week to maximize these benefits.

Learn More

Prefer to Chat? We’re Here for You!

Whether you want to learn more about our sustainably sourced seafood, have questions about your order, or simply prefer to speak with a real person, we’re happy to help!

Leave your details below or call us at +1 (902) 700-2566.

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