Cod Fish Cakes
Cod Fish Cakes
- 6 Cakes per Pack
- Wild Caught Fish
- Gluten Free
- Select Your Quantity:
- Select Frequency:
Low stock
6 Cakes per Pack
Sourced from The Annand Family in Ellerslie, PEI
Sourced from The Annand Family in Ellerslie, PEI
Founded in 2013 by David and Carla Annand, Annand began as a small family operation dedicated to processing Atlantic bar clams. They soon expanded to include non-clam-based products, with a focus on their signature fish cakes. These fish cakes are crafted in small batches to preserve their natural flavor and quality, reflecting the best of Prince Edward Island’s seafood tradition. Annand remains committed to sustainability, local food culture, and delivering exceptional taste, making their fish cakes a must-try for seafood lovers.
Delight in the comforting taste of our Homestyle Cod Cakes, crafted from the finest salt fish and blended with wholesome ingredients for a flavourful, pan-ready treat. These gluten-free cakes crisp to perfection on the outside while remaining moist and tender on the inside, making them an easy and delicious choice for dinner, brunch, or as a savoury snack for any gathering.
Why Our Cod Cakes
About Our Cod Cakes
Gluten-Free: Perfect for gluten-sensitive diets (produced in a plant that processes gluten).
Ready to Cook: Pre-formed and pan-ready for effortless preparation.
Versatile & Delicious: Serve as an entrée, a hearty appetizer, or a savoury addition to your favourite sides.
Ingredients
- Atlantic Cod
- Atlantic Pollock
- PEI Potatoes
- Onion
- Egg
Nutritional Facts
(Per 3.5 oz/100 g Serving):
- Calories: 160
- Protein: 10 g
- Total Fat: 5 g (1 g saturated fat)
- Cholesterol: 30 mg
- Sodium: 350 mg
- Carbohydrates: 18 g
- Dietary Fiber: 1 g
Cooking Reccomendations
Cook frozen.
Pan fry:
- Place cakes on medium-high heat for 6 minutes each side or until golden brown.
Oven bake:
- 20-22 minutes at 425°F or until desired crispness. Turn over halfway through for a crispier finish
Why Choose Larry's Catch?
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Supporting Local Communities
Our Canadian seafood helps sustain rural communities, supporting generational jobs and traditions.
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Sustainably Sourced With Strict Regulations
Handpicked suppliers that enforce strict regulations ensuring responsible fishing and marine ecosystem preservation.
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Superior Freshness, Frozen Onboard
Our partners use modern flash-freezing technology, locking in taste, quality and nutrition.
MSC Certified Products
The MSC (Marine Stewardship Council) certification guarantees that our seafood is sustainably sourced, ensuring healthy fish populations and protecting marine ecosystems. Look for the blue MSC label as a sign of quality and sustainability.
No Preservatives, Just Freshness
Our products are free from preservatives, additives, and artificial ingredients—just pure, high-quality seafood as natural as the waters it comes from. Enjoy premium taste without the compromise.
Getting Enough Seafood?
Seafood is rich in essential nutrients like omega-3 fatty acids, high-quality protein, and vitamins D and B12. These nutrients help support heart health, brain function, and strong bones.
Health experts recommend eating at least two servings of fish per week to maximize these benefits.
Prefer to Chat? We’re Here for You!
Whether you want to learn more about our sustainably sourced seafood, have questions about your order, or simply prefer to speak with a real person, we’re happy to help!
Leave your details below or call us at +1 (902) 700-2566.