← Continue Browsing

1 3

Crevettes nordiques

Crevettes nordiques

$13.25 CAD
$13.25 CAD
En vente Épuisé
Frais d'expédition calculés à l'étape de paiement.
  • 8 onces
  • 2 portions
  • 25 à 50 crevettes

Crevettes nordiques précuites, pêchées dans les eaux glaciales de l'Atlantique Nord et congelées directement en mer pour une fraîcheur optimale. Naturellement sucrées, tendres et prêtes à l'emploi – il suffit de les décongeler et de les déguster dans des salades, des pâtes ou avec un filet de citron.

    En stock

    • Pris à l'état sauvage
    • Certifié durable
    • Flash Frozen

    Sourced from the Robicheau Family in St. John's, T.-N.

    LJ Robicheau & Son Fisheries est une entreprise familiale de produits de la mer forte de plus de trois générations d'expertise. Fondée dans les années 1960 par Llewellyn « Old Lew » Robicheau, elle s'est forgée une réputation de fournisseur de produits de la mer de la plus haute qualité. Certifiée MSC, elle privilégie la durabilité, en privilégiant la santé des stocks de poissons et des écosystèmes, tout en s'adaptant aux changements environnementaux. Son engagement envers la qualité et ses pratiques responsables en font un partenaire fiable pour des produits de la mer de qualité supérieure issus de sources durables.

    Add To Box Afficher tous les détails

    Why Our Crevettes pour salade

    About Our Crevettes pour salade

    Pratique:Pelé et déveiné - prêt à déguster.

    Bon pour le cœur :Riche en acides gras oméga-3, connus pour favoriser la santé cardiovasculaire.

    Renforcement du système immunitaire :Riche en sélénium, un minéral essentiel au fonctionnement du système immunitaire.

    Fraîcheur surgelée :Pêché et congelé à bord en quelques heures pour garantir une qualité et une saveur optimales.

    Ingredients

    Crevettes d'eau froide 100 % canadiennes

    Nutritional Facts

    Par portion de 3,5 oz/100 g :

    • Calories : 110
    • Protéines : 22 g
    • Matières grasses totales : 2 g (0 g de graisses saturées)
    • Cholestérol : 50 mg
    • Sodium : 65 mg
    • Glucides : 0 g

    Cooking Reccomendations

    Preparing

    1. Place the frozen shrimp in the refrigerator overnight to thaw slowly. OR for a quicker option, put the shrimp in a colander and run cold water over them for 5-10 minutes, or until thawed.
    2. These are already cooked so you can simply pack dry and enjoy.

    View Delicious Recipes →

    Delivery Information

    We deliver across Canada Monday to Friday. If you have a delivery date request make sure to add it in cart notes.

    You May Also Like

    • Flétan

      Flétan

      7 à 9 oz

      $26.00 CAD
      $26.00 CAD

    • Coquilles Saint-Jacques de l'Atlantique

      Coquilles Saint-Jacques de l'Atlantique

      8 onces

      $29.50 CAD
      $29.50 CAD

    • Mélange pour chaudrée

      Mélange pour chaudrée

      8 onces

      $13.50 CAD
      $13.50 CAD

    • Saumon rouge

      Saumon rouge

      6 onces

      $15.00 CAD
      $15.00 CAD
    Tout afficher

    Why Choose Larry's Catch?

    • Supporting Local Communities

      Our Canadian seafood helps sustain rural communities, supporting generational jobs and traditions.

    • Sustainably Sourced With Strict Regulations

      Handpicked suppliers that enforce strict regulations ensuring responsible fishing and marine ecosystem preservation.

    • Superior Freshness, Frozen Onboard

      Our partners use modern flash-freezing technology, locking in taste, quality and nutrition.

    All Natural

    No Preservatives, Just Freshness

    Our products are free from preservatives, additives, and artificial ingredients—just pure, high-quality seafood as natural as the waters it comes from. Enjoy premium taste without the compromise.

    Our Suppliers

    Health benefits

    Getting Enough Seafood?

    Seafood is rich in essential nutrients like omega-3 fatty acids, high-quality protein, and vitamins D and B12. These nutrients help support heart health, brain function, and strong bones.

    Health experts recommend eating at least two servings of fish per week to maximize these benefits.

    Learn More

    Prefer to Chat? We’re Here for You!

    Whether you want to learn more about our sustainably sourced seafood, have questions about your order, or simply prefer to speak with a real person, we’re happy to help!

    Leave your details below or call us at +1 (902) 700-2566.

    Contact Us

    Frequently Asked Questions

    How does shipping work?

    We ship using insulated boxes and dry ice so your seafood arrives fresh frozen. Even if a courier is delayed, the dry ice is packed to last an extra 24+ hours. Estimated delivery dates are provided at checkout and you do not need to be home for delivery. You can request a delivery date by leaving an order note.

    Where do you ship?

    We deliver across most of Canada. Check your postal code here.

    You’ll also see available delivery dates at checkout based on your postal code if we ship to your area. If you run into issues, reach out to our team at crew@larryscatch.com.

    Is your seafood frozen?

    Yes. All of our seafood is flash-frozen right on the boat or shortly after landing. This process locks in freshness, flavour, and nutrition, making it the next best thing to eating seafood straight from the ocean.

    What happens if my box arrives thawed or damaged?

    If something arrives thawed or you notice any quality issue at all, just reach out — we’ll happily replace it or refund you.

    Where does your seafood come from?

    We work directly with trusted Canadian fishers and processors, focusing on wild-caught, preservative free and sustainable products.

    Is this a subscription?

    Your choice! You can choose one-time purchase or subscription (default) before checkout.

    Can I customize my box or leave a delivery note?

    Yes! You can send a note to our team by replying to your order confirmation email with any notes.

    How long can I store the seafood?

    Keep it in your freezer for up to 6 months to maintain top quality. For best texture, thaw in the fridge overnight and cook within 24 hours.