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Wild Pickerel

Wild Pickerel

3 total reviews

  • 12 oz
  • 2-3 Servings
  • 1 Fillet
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In stock

  • Wild Caught
  • Certified Sustainable
  • Flash Frozen

Sourced from the Taylor Family in Wheatley, ON

Taylor Fish Company is a multi-generational, family-run operation based on Lake Erie, with deep roots in commercial fishing that span over 100 years. Led today by brothers Tim and Todd Taylor, the company blends tradition with innovation, using sustainable methods to harvest wild-caught pickerel (walleye), perch, and other Great Lakes species. Committed to protecting the lake they depend on, the Taylors follow strict quotas, responsible harvesting practices, and a philosophy of stewardship. Their dedication to quality, transparency, and sustainability makes them a trusted source for premium freshwater fish.

Mild, flaky, and local. Our wild-caught pickerel, also known as walleye, is a freshwater favourite prized for its delicate texture and clean, sweet flavour. Caught sustainably in Lake Erie and flash frozen at peak freshness, it’s a true Ontario classic.

This fish is perfect for pan-frying, baking, or grilling - whether you’re making fish and chips or serving it simply with lemon and herbs, pickerel is a versatile choice.

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Why Our Pickerel (Walleye)

About Our Pickerel (Walleye)

Wild Caught in Lake Erie: Responsibly harvested by small-boat fishermen using sustainable methods.

Flash-Frozen at Peak Freshness: Locked in within hours of catch to preserve its delicate texture and clean, mild flavour.

Perfectly Portioned: Packed in convenient half-pound bags — easy to thaw, cook, and enjoy.

Mild, Flaky & Crowd-Pleasing: A Canadian favourite that’s perfect for pan-frying, baking, or grilling.

Ingredients

100% Wild Lake Erie Pickerel

Nutritional Facts

Per 3.5 oz / 100 g Serving:

  • Calories: 105
  • Protein: 21 g
  • Total Fat: 2 g (0.4 g saturated fat)
  • Cholesterol: 55 mg
  • Sodium: 50 mg
  • Carbohydrates: 0 g

Cooking Reccomendations

Thawing

  1. Overnight: Place the frozen pickerel in the refrigerator overnight for a gentle, even thaw.
  2. Quick Thaw: Submerge the sealed bag of pickerel in cold water for 30–45 minutes, changing the water halfway through if needed.

Cooking (Pan-Seared)

  1. Remove thawed pickerel from packaging and pat dry with paper towels.
  2. Lightly season both sides with salt, pepper, and a pinch of paprika or lemon pepper.
  3. Heat a non-stick or cast-iron skillet over medium-high heat and add a splash of oil or a small pat of butter.
  4. Place the fillets skin-side down (if skin-on) and cook for 2–3 minutes until the edges turn golden and crisp.
  5. Flip and cook the other side for another 1–2 minutes, until the fish is opaque and flakes easily with a fork.
  6. Serve with a squeeze of fresh lemon juice and your favourite seasonal vegetables or grains.

View Delicious Recipes →

Delivery Information

Within GTA

🚚 Same day shipping with delivery every weekday.

🧊 Packed with gel packs to keep frozen for 10 hrs+.

Ontario Wide

🚚 Overnight shipping with delivery every Tuesday and Friday.

🧊 Packed with enough dry ice to stay frozen solid for 48 hrs+.

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Customer Reviews

Based on 3 reviews
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W
William
The family loved it

The family loved it..!

T
Trudy
They were delicious

They were delicious.

G
George
Great tasting fish

Great tasting fish, as good as fresh caught. Well packaged and will buy again for sure.

  • Supporting Local Communities

    Our Canadian seafood helps sustain rural communities, supporting generational jobs and traditions.

  • Sustainably Sourced With Strict Regulations

    Handpicked suppliers that enforce strict regulations ensuring responsible fishing and marine ecosystem preservation.

  • Superior Freshness, Frozen Onboard

    Our partners use modern flash-freezing technology, locking in taste, quality and nutrition.

All Natural

No Preservatives, Just Freshness

Our products are free from preservatives, additives, and artificial ingredients—just pure, high-quality seafood as natural as the waters it comes from. Enjoy premium taste without the compromise.

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Health benefits

Getting Enough Seafood?

Seafood is rich in essential nutrients like omega-3 fatty acids, high-quality protein, and vitamins D and B12. These nutrients help support heart health, brain function, and strong bones.

Health experts recommend eating at least two servings of fish per week to maximize these benefits.

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Prefer to Chat? We’re Here for You!

Whether you want to learn more about our sustainably sourced seafood, have questions about your order, or simply prefer to speak with a real person, we’re happy to help!

Leave your details below or call us at +1 (902) 700-2566.