Halifax's Seafood Market delivery
★★★★★ 3,800+ Verified 5-Star Reviews

Halifax Seafood Market Delivery From Nova Scotia's Fishing Towns

Wild Caught. Sustainable. 100% Canadian.

Larry's Catch is the Halifax seafood market that delivers: wild scallops, haddock, halibut and lobster from Digby, Saulnierville and Meteghan, flash-frozen and packed on dry ice for doors across Halifax, Dartmouth and Bedford. Free shipping on all orders over $150.

A Halifax fish market that comes to your door

Larry's Catch brings Halifax seafood market delivery to your kitchen, so you skip the drive to a fish market in Halifax, the parking and the line at the counter. Our wild-caught premium seafood is responsibly sourced from Nova Scotia fishers and processors we work with directly.

Every product names the town it comes from. Our haddock and halibut land in Digby, our scallops in Saulnierville and our lobster in Meteghan and Comeauville.

Our founder, Glen Creaser, grew up in Nova Scotia. He started Larry's Catch after moving to Ontario in 2016 and finding the seafood there mostly farmed and of unknown origin. The seafood delivery Halifax customers get from us is the same catch he grew up on.

Our Story

Grocery Store Seafood Isn't What You Think

"When I moved from Nova Scotia to Ontario in 2016 I couldn't stand to eat the seafood. Frankly,  it's sh*t. It's mostly farmed, fed antibiotics, and sourced from unknown origins. 

I started Larry's Catch because I believe that all-natural, trustworthy, Canadian seafood should be accessible to everyone—not just our coastal neighbours."

- Glen Creaser

Who's Larry?

Choose Local With Larry's Catch

  • 100% Canadian Products

  • Certified Sustainable Fisheries

  • Flash Frozen Freshness

  • No Preservatives or Additives

  • Wild Caught, Transparent Sourcing

  • Delivered to Your Door

How seafood delivery in Halifax works

Your order leaves our freezer in an insulated box lined with dry ice, which holds it near -80 °C until it reaches your step in HRM. Checkout gives you a delivery estimate before you pay.

The full trip from freezer to doorstep is explained in how seafood delivery works in Canada.

  • Halifax, Dartmouth, Bedford and Lower Sackville
  • Postal code check
    our delivery areas page shows your exact date.
  • Out on the harbour all day?
    The courier leaves the box at the door, and the dry ice keeps working for another full day. 
  • Shipping
    free once your order passes $150. 
  • If it shows up soft
    tell us, and we send a replacement or your money back.

Fresh fish in Halifax, or frozen the day it's caught?

Fresh fish in Halifax is easy to find; fresh seafood in Halifax that stays at its best for more than two days is not. Fillets on ice start losing texture from the moment they leave the boat.

Larry's Catch freezes its scallops, haddock and halibut on the boat or within hours of landing, so the fillet you thaw in March tastes like the one landed in September. Halifax cooks get a freezer of fresh seafood they can use any night instead of a fillet that has to be eaten tomorrow.

Takeaway: buy from the wharf for tonight, order from us for the rest of the month.

Fish store in Halifax, grocery counter or Larry's Catch?

A fish shop in Halifax is great for a same-day fillet; Larry's Catch is built for stocking your freezer with traceable Nova Scotia seafood without the trip. Here is how the three stack up for a Halifax kitchen.

Halifax fish shopSupermarket seafood caseLarry's Catch

Best for

Tonight's dinner

Grabbing fish with the groceries

A month of Nova Scotia seafood in the freezer

Catch

Whatever came in this week

Often imported or farmed

Wild only, each product tagged with its NS or BC town

Lobster

Live or cooked, by the pound

Rarely

Cooked meat, out of the shell

Effort

A trip into town

Part of the weekly shop

Delivered to your door in HRM

Why we freeze at sea instead of selling "fresh": why frozen fish is better.

Honest SeafoodFor all of us.
4.83,800 reviews
25,000 boxes shipped across Canada
Cooked Atlantic Lobster

"Larry's Catch never disappoints. The lobster was fresh and delicious."

Robert Hernandez
Bacon Wrapped Scallops

"The work's done for you with the bacon-wrapped scallops. Perfect appetizer!"

Emma Vickers
Wild Atlantic Scallops

"The scallops were fresh, with no fishy smell at all. Highly recommend!"

Hamy Nguyen

How it Works

  • 1. We Source

    We partner directly with Canadian fishermen, following strict sourcing standards.

  • 2. You Pick

    Try one of our curated boxes or create your own.

  • 3. You Enjoy!

    Enjoy your favourite recipe (or one of ours) with Canada's best seafood delivered to your door.

People who buy seafood in Halifax, Nova Scotia know the province's catch, so they order the products that come from right here. These four come from Nova Scotia waters.

  •  Atlantic sea scallops from Saulnierville 

    Our Atlantic scallops are wild North Atlantic sea scallops from Saulnierville, Nova Scotia: $29.50 for 8 oz. Sear them in butter for two minutes a side.

    Shop Atlantic scallops 
  • Where to buy lobster in Halifax without cracking shells

    Our lobster comes cooked and out of the shell: claw and knuckle meat from Meteghan ($50.50 for 7 oz) or a full pound from Comeauville ($110 for 16 oz).

    Shop lobster meat 
  • Frozen haddock fillets from Digby 

    Our Atlantic haddock fillets are frozen soon after landing in Digby, Nova Scotia: $12.75 for 8 oz. For fish and chips, try our breaded haddock.

    Shop Atlantic haddock 
  • The Nova Scotia Staples Gift Box

    Our Nova Scotia Staples Gift Box ($160) packs the province's classics in one order. It's a good gift for Haligonians who moved away, too.

    See the gift box 

Also from Atlantic Canada: coldwater shrimp from St. John's, Newfoundland ($13.50 for 8 oz). We don't sell farmed Atlantic salmon; our salmon is wild sockeye from BC's Skeena River.

So fresh!! - Bonnie Flemington, Certified Nutritionist

"Over the years, we haven’t really enjoyed fish—mostly tolerating it because it’s healthy. But after one bite of Larry’s Catch halibut, we couldn’t believe how fresh and unique it tasted compared to what we’d had before. Thank you for delivering such fresh, delicious seafood! We can’t wait for our next delivery."

Frequently Asked Questions

Is there a Halifax seafood market that delivers?

Yes. Larry's Catch works like a fish market in Halifax, Nova Scotia, that comes to you: seafood from Digby, Saulnierville and Meteghan, ordered online and dropped at your door in HRM.

Why use Larry's Catch instead of a seafood market in Halifax?

Because you can stock up once. Our seafood is frozen at the source and keeps for 6 months in the freezer, so one order covers weeks of dinners instead of one or two.

Can I get fresh lobster in Halifax from Larry's Catch?

We sell lobster cooked and out of the shell, frozen to lock in flavour, not live or in-shell lobster. It is ready for lobster rolls, pasta or chowder: try our Nova Scotia lobster roll recipe.

How does shipping work?

We ship using insulated boxes and dry ice so your seafood arrives fresh frozen. Even if a courier is delayed, the dry ice is packed to last an extra 24+ hours. Estimated delivery dates are provided at checkout and you do not need to be home for delivery. You can request a delivery date by leaving an order note.

Where do you ship?

We deliver across most of Canada. Check your postal code here.

You'll also see available delivery dates at checkout based on your postal code if we ship to your area. If you run into issues, reach out to our team at crew@larryscatch.com.

Is your seafood frozen?

Yes. All of our seafood is flash-frozen right on the boat or shortly after landing. This process locks in freshness, flavour, and nutrition, making it the next best thing to eating seafood straight from the ocean.

What happens if my box arrives thawed or damaged?

If something arrives thawed or you notice any quality issue at all, just reach out — we'll happily replace it or refund you.

Where does your seafood come from?

We work directly with trusted Canadian fishers and processors, focusing on wild-caught, preservative free and sustainable products.

Is this a subscription?

Your choice! You can choose one-time purchase or subscription (default) before checkout.

Can I customize my box or leave a delivery note?

Yes! You can send a note to our team by replying to your order confirmation email with any notes.

How long can I store the seafood?

Keep it in your freezer for up to 6 months to maintain top quality. For best texture, thaw in the fridge overnight and cook within 24 hours.

Order your Halifax seafood market delivery 

Bring the Nova Scotia catch home with Larry's Catch: pick a box, choose a date and we handle the dry ice.

Arrived soft? Message us and we make it right.

Questions? We’re Here for You!

Whether you want to learn more about our sustainably sourced seafood, have questions about your order, or simply prefer to speak with our team, we’re happy to help!

Leave your details below or email us at crew@larryscatch.com.